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Характеристики

Palm oil is extracted from the mesocarp of the fruit of an oil palm species called Elaeis guineensis. Crude palm oil is normally processed by a physical refining process in which the oil is turned into a golden yellow refined oil for further end-use applications.

Wilfarin fatty acids are derived from both Palm Oil and Palm Kernel Oil and are produced from the splitting of fats at high temperature and pressure. Depending on customer requirements, they are available as broad cuts or purer fatty acids by simple or fractional distillation. Common applications for fatty acids include rubber processing, candles and cosmetic products or use as feedstock to produce derivatives such as MCTs, soap, and metallic soap. Intermediate chemicals such as fatty alcohols, fatty amines and fatty esters can also be manufactured from fatty acids. Depending on the grade/type of fatty acids, they are available in paper bags, bulker bags, drums, IBCs, flexibags and bulk shipments.

REFINED PALM Oil SPECIFICATION

SPECIFICATIONS                                 CP10                        CP8

Free Fatty Acid as palmitic                       0.1% MAX                0.1% MAX

Iodine Value (Wijs)                                  56.0 MIN                  57.0 MIN

Moisture and Impurities                            0.1% MAX                0.1% MAX

Colour,Lovibond 5¼”                                 3.0R MAX                 3.0R MAX

Cloud Point                                               10C MAX                   8C MAX

Slip Melting Point                                      24C MAX                   24C MAX