Контейнеры пакеты хрустящие редис маринованные овощи сделано
- Категории: Pickles >>>
- Поставщик: ARC-Maimex,Co.,Ltd.
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Характеристики
Products Description
[Pickled vegetables are a popular Japanese dish.
① Handmade Nama Miso Pickled Vegetables
Crisp seasonal vegetables are pickled and served like a salad. / Manufacturer: Kawase no Tsukemono (Kawase Shoten Ltd., Tochigi Prefecture)]
① Handmade Nama Miso Pickled Vegetables
All new fresh, juicy vegetables lightly pickled in miso for a mild flavor and crisp texture with just 3% salt content.
②Yam - Plum Vinegar Flavor
②Yam - Plum Vinegar Flavor
Pickled yam with a crisp texture. ③Plum Vinegar (Light Flavor) ④Soy Sauce (Rich Flavor)
④Namasu
④Namasu
Finely sliced daikon radish and carrot are dressed with only brewed vinegar, sugar, and salt for a sweet and sour flavor.
⑥Pickled Eggplant
⑥Pickled Eggplant
A vivid eggplant purple skin with fresh flesh. A popular standard for pickled vegetables.
Made in Japan ingredients (①-⑥) No food additives (①④⑤) / ①②③④⑤⑥ All products are frozen
*We provided samples starting from 1 case (of any quantity)
*The minimum ordering lot size is in case increments (lead time of 2 weeks)
Please contact us for details.
Distribution (Refrigerated). After export store chilled, and stamp with the best by date (6 days after refrigeration) before sale.
*The net contents may decrease due to water loss by the ingredients on account to freezing characteristics.
Made in Japan ingredients (①-⑥) No food additives (①④⑤) / ①②③④⑤⑥ All products are frozen
*We provided samples starting from 1 case (of any quantity)
*The minimum ordering lot size is in case increments (lead time of 2 weeks)
Please contact us for details.
Distribution (Refrigerated). After export store chilled, and stamp with the best by date (6 days after refrigeration) before sale.
*The net contents may decrease due to water loss by the ingredients on account to freezing characteristics.
Product Name | Net Contents (Standard 1) | Packaging | Best By Date (Days after Refrigeration) | Main Ingredients (Japanese) |
Handmade Nama Miso Pickled Vegetables | 80g (cup) | 6 count (cups) x8 | 14 | Diakon radish, carrot, cucumber |
Yam - Plum Vinegar Flavor | 80g (pouch) | 40 count (flat pouch) x 1 | 19 | Yam |
Yam - Soy Sauce Flavor | 80g (pouch) | 40 count (flat pouch) x 1 | 19 | Yam |
Namasu | 150g (pouch) | 30 count (drawstring pouch) x 1 | 20 | Daikon radish, carrot |
Yuzu Namasu | 130g (pouch) | 30 count (drawstring pouch) x 1 | 20 | Daikon radish, carrot, yuzu citrus |
Pickled Eggplant | 2 count (pouch) | 20 count (drawstring pouch) x 1 | 9 | Eggplant |
*All / Storage Temperature (requires refrigeration below 10°C) / Please contact us for details on nutritional content, allergens,and ingredients.
Company Profile
Under the slogan of regional contribution, we will mainly introduce agricultural produce, processed foods, metalworking technologies, and metalworking products.
The agricultural produce is JAS Certified Organic, and the contracted farmers cultivate several varieties of rice that have been awarded Special A rankings in the Japan Taste Rankings 3 years in a row, all with no pesticides or chemical fertilizers.
The processing technology is at such a high level that prominent Japanese companies make one-off manufacturing requests, so all kinds of orders can be accommodated.
The agricultural produce is JAS Certified Organic, and the contracted farmers cultivate several varieties of rice that have been awarded Special A rankings in the Japan Taste Rankings 3 years in a row, all with no pesticides or chemical fertilizers.
The processing technology is at such a high level that prominent Japanese companies make one-off manufacturing requests, so all kinds of orders can be accommodated.
No pesticides, no chemical fertilizers, no pesticides
Processed foods that represent Japan
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