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Rapeseed oil is Because of its high level of mono-unsaturated fats, and its rich source of vitamin E, Our Rapeseed oil is becoming increasingly popular.

 

It's about 7% lower in saturated fats than any other oil, and benefits from more mono-unsaturated fats, which have shown to reduce blood cholesterol levels. Neutrally flavored, this oil is especially suitable for cooking, frying and salad dressings.

 

Rapeseed oil, also known as Canola, has a mild flavor and can be produced in either liquid or in solid form

 

We sell our products worldwide and we offer OEM services as packaging can be labeled to buyer's company and all
language available.

 

 

Commodity: Canola (Rapeseed) Oil (RCAO).
Type: Refined, Winterized, Deodorized, Bleached.
Quality: Fit for human consumption, free from foreign matter, any other oil or animal fats.
Color (51/4 Lovibond): Red 3 maximum, light yellow, clear and transparent.
Odor: Characteristic taste and no odor.
Visibility: Without any deposition and blurriness.
Taste: Neutral, without an artificial taste, free from rancidity or any strange or bad taste and smell.
Shelf Life: 24 months with addition.

Physical and Chemical Analysis Values:
(The values may vary within standards)
Free Fatty Acid, % m/m Oleic Acid: 0,3 maximum.
Acid Number, mg KOH/g: 0,6 maximum.
Peroxide Value, meq O2/kg: 10,0 maximum.
Iodine Value, WIJS: 105 - 126
Moisture and Volatile Matter, %: 0,2 maximum.
Saponification Value, mg KOH/g: 182 - 193
Unsaponifiable Substances, g/kg: 2,0 maximum.
Insoluble Substances in Ether, %: 0,05 maximum.
Refractive Index, at 40oC: 1,465 - 1,467
Specific Gravity, g at 20oC: 0,914 - 0,920
Soap Content, %: 0,005 maximum.
Halphen Test: Negative.
Mineral Oil Test: Negative.
Sesame Oil Test: Negative.
Cold Test, 5,5 hours at 0oC: Clear.

Heavy Metal Analysis:
Iron (Fe): 1,5 ppm maximum.
Copper (Cu): 0,1 ppm maximum.
Lead (Pb): 0,1 ppm maximum.
Arsenic (As): 0,1 ppm maximum.

Fatty Acid Composition (%):
Kaproic Acid C 6:0: 0,05 maximum.
Kaprilic Acid C 8:0: 0,05 maximum.
Kapric Acid C 10:0: 0,05 maximum.
Lauric Acid C 12:0: 0,05 maximum.
Miristic Acid C 14:0: 0,2 maximum.
Palmitic Acid C 16:0: 2,5 - 7,0
Palmitoleic Acid C 16:1: 0,6 maximum.
Margaric Acid C 17:0: 0,3 maximum.
Heptadecenoic Acid C 17:1: 0,3 maximum.
Stearic Acid C 18:0: 0,8 - 3,0
Oleic Acid C 18:1: 51,0 - 70,0
Linoleic Acid C 18:2: 15,0 - 30,0
Linolenic Acid C 18:3: 5,0 - 14,0
Arachidic Acid C 20:0: 0,2 - 1,2
Eicocenoic (Gadoleic) Acid C 20:1: 0,1 - 4,3
Eicosadienoic Acid C 20:2: 0,1 maximum.
Behenic Acid C 22:0: 0,6 maximum.
Docosenoic (Erusic) Acid C 22:1: 2,0 maximum.
Docosadienoic Acid C 22:2: 0,1 maximum.
Lignoseric Acid C 24:0: 0,3 maximum.
Nervonic Acid C 24:1: 0,4 maximum.

Nutrition Facts in 100 gram:
Energy Value: 900 kcal / 3700 kjoule
Total Fats: 100 g
Saturated Fats: 8 g
Monounsaturated Fats: 65 g
Polyunsaturated Fats: 27 g
Trans Fat: 0 g
Protein: 0 g
Carbohydrate: 0 g
Sodium: 0 g
Cholesterol: 0 g

 

Technical Data Sheet

Technical Data Sheet

Product Name	Rapeseed Oil Refined Canola Oil bulk cooking oil
Item	per 100g	NRV%
Energy	3700KJ	44%
Protein	0g	0%
Fat	100.0g	167%
-Saturated fatty acid	7.3g	37%
-Monounsaturated fatty acid	63.0g
-Polyunsaturated fatty acid	29.7g
Carbohydrate	0g	0%
Sodium	0mg	0%

 

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Rapeseed (Brassica napus), also known as rape, oilseed rape, rapaseed (and, in the case of one particular group of cultivars, canola), is a bright-yellow flowering member of the family Brassicaceae (mustard or cabbage family). Rapeseed oil is cultivated mainly for its oil-rich seed, the third-largest source of vegetable oil in the world.

 

Rapeseed oil is used as diesel fuel, either as biodiesel, straight in heated fuel systems, or blended with petroleum distillates for powering motor vehicles. Biodiesel may be used in pure form in newer engines without engine damage and is frequently combined with fossil-fuel diesel in ratios varying from 2% to 20% biodiesel.

 

Owing to the costs of growing, crushing, and refining rapeseed biodiesel, rapeseed-derived biodiesel from new oil costs more to produce than standard diesel fuel, so diesel fuels are commonly made from the used oil. Rapeseed oil is the preferred oil stock for biodiesel production in most of Europe, accounting for about 80% of the feedstock, partly because rapeseed produces more oil per unit of land area compared to other oil sources, such as soybeans, but primarily because canola oil has a significantly lower gel point than most other vegetable oils.

 

Rapeseed is currently grown with high levels of nitrogen-containing fertilisers, and the manufacture of these generates N2O. An estimated 3-5% of nitrogen provided as fertilizer for rapeseed is converted to N2O.

 

Free Fatty Acid: 0.1 – 0.15% max

Peroxide Value: 1.0 – 2.0 meq/kg max

Color (Lovibond): 12.0 – 15.0 Yellow / 1.5 – 2.0 Red

Iodine Value (Wijs): 100 - 122

Moisture: 0.05 %max

AOM: 20 hrs min

Cold Test: 5.5 - 12 hrs min

Refractive Index @ 40oC: 1.460 – 1.467

Specific Gravity @ 25oC: 0.914 – 0.920

Saponification Value: 182 – 193

Smoke Point: 460 – 530oF

Flash Point: 610 – 640oF

Fire Point: 670 – 690oF

Fatty Acid Properties:

 

 

Density(15 ° C)	Kg/m3	910-925
Flash Point P. -M	° C	Min 220
Cinematic Viscosity (40 ° C)	mm2/s	Max.  36.0
Lower cloric value	Kj/kg	36
Cetane Number	min. 39	min. 39
Carbon Residue Mass n. C.	% (m/m)	Max. 0.40
Iodine Number	g Jod/100g	95-125
Sulphur Content	mg/kg	Max. 10
Contamination	mg/kg	Max. 24
Erucic Acid Value	mg KOH/g	Max. 2.0
Oxidation Stability 110 ° C	h	Min. 6.0
Phosphorus Content	mg/kg	Max. 12
Content of alkaline earth Metals(Ca+Mg)	mg/kg	Max. 20
Oxid Ash Content	% (m/m)	Max. 0.01
Water Content K. -F	mg/kg

 

 

 

 

 

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Standard Specifications:

Crude Rapeseed Oil (FEDIOL specifications)

FFA (as oleic) : Max 2.00%
Moisture, Volatile Matter and Impurities : Max 0.50%
Lecithin (expressed as Phosphorus) : Max 750ppm
Erucic Acid : Max 2.00%
Oil with flashpoint below 121ºC (250ºF) is rejectable

 

 

Crude Degummed Rapeseed Oil (FEDIOL specifications)

FFA (as oleic) : Max 1.75%
Moisture, Volatile Matter and Impurities : Max 0.40%
Lecithin (expressed as Phosphorus) : Max 300ppm
Erucic Acid : Max 2.00%
Oil with flashpoint below 121ºC (250ºF) is rejectable

 

 

Crude Canola Oil (COPA specifications)

Crushed from genetically modified Canadian or US Canola Seed
FFA (as oleic) : Basis 2.00% Max 3.00%
Moisture and Impurities : Basis 0.50% Max 0.70%
Flashpoint(typical) : Min 150 deg c
Chlorophyl content : Basis 30ppm Max 50ppm
Neutral Oil (typical) : Min 98.50%
Loss (typical) : Max 1.50%
Erucic acid: Max 2.00%
Sulfur (typical) : 10ppm
* Phosphorus is not a ctr spec under COPA, however you should consider Max 700ppm

 

 

Crude Degummed Canola Oil (COPA specifications)

Crushed from genetically modified Canadian or US Canola Seed
FFA (as oleic) : Basis 1.00% Max 2.00%
Moisture and Impurities : Basis 0.30% Max 0.50%
Flashpoint(typical) : Min 150 deg c
Chlorophyl content : Basis 30ppm Max 50ppm
Neutral Oil (typical) : Min 98.50%
Loss (typical) : Max 1.50%
Phosphorous : Basis 200ppm Max 300ppm
Erucic acid: Max 2.00%
Sulfur (typical) : 10ppm

 

 

Crude Super Degummed Canola Oil (COPA specifications)

Crushed from genetically modified Canadian or US Canola Seed
FFA (as oleic) : Basis 1.00% Max 2.00%
Moisture and Impurities : Basis 0.30% Max 0.50%
Flashpoint(typical) : Min 150 deg c
Chlorophyl content : Basis 30ppm Max 50ppm
Neutral Oil (typical) : Min 98.50%
Loss (typical) : Max 1.50%
Phosphorous : Basis 50ppm Max 200ppm
Erucic acid: Max 2.00%
Sulfur (typical) : 10ppm