Высококачественный чай с бабочкой горохом в чайных пакетиках

 product specification:

Butterfly pea flower tea, commonly known as Blue tea, made from a decoration or infusion of the flower petals or even whole flower of the Clitoria Ternatea plant. Butterfly Pea flower has a strong blue color, which in itself is unique compared to other teas. The magic comes when lemon, is added and turns the tea from blue to a bright violet.

Butterfly pea flower is a caffeine-free herbal tea, This makes it an excellent drink of choice if you are looking for a tea variety without caffeine. It can be consumed as a hot tea or can be paired with lemonade or other cold brews You can brew yourself a cup of Blue Pea Green tea mid-morning or mid-evening post-meals, to aid digestion.

Benefits:

1.\tButterfly Pea flowers are extremely rich in antioxidant compounds, called Ternatins.
2.\tButterfly Pea flower is most commonly known in the Indian Ayurvedic medicinal system as a brain herb, it is a general brain booster.
3.\tButterfly pea flowers are also compatible with women’s health.
4.\tIt has properties which are known to slow down aging of the skin. It has been shown to increase skin hydration by 70% only an hour after application.
5.\tAs well as being amazing for our skin, Butterfly Pea flowers are also super beneficial to hair health! It helps in strengthening of hair follicles, hair growth, and naturally darkens hair, reducing the growth of grey hair.
6.\tButterfly Pea tea is also good for the digestive system. Butterfly Pea tea can also aid in weight loss by relieving the body’s digestive system from unnecessary waste and replacing it with good antioxidants.
7.\tNATURAL COLORANT AND TASTE : It has amazing intense blue color and has an all natural earth taste ; no bitterness. It is used worldwide in Iced Tea, Cocktails and Mock tails. It is a natural colorant for food items like rice, cakes etc.

Serving Suggestions:

Tastes great hot or iced. Add a few drops of lemon to see the color change and lemon also enhances the natural flavor of the tea. Suitable for colorful cocktails and herbal ice teas.
Brewing instructions:
Add 1 teaspoon or 1 tea bag per cup (120 ml). Always pour hot water (100°C) on the tea leaves and not the other way around. Steep for 2-3 minutes. Add lemon to taste and watch the color change.