Высокоскоростная полностью автоматическая машина для вакуумной упаковки пищевых
- Категории: Вакуумные упаковочные машины >>>
- Поставщик: Shandong,Sensitar,Machinery,Manufacturing,Co.,Ltd.
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Характеристики
Product Description
High speed food modified atmosphere packaging machine
Principles:
Modified atmosphere packaging (MAP) is a way of extending the shelf life of fresh food products. The technology subsitutes the atmosphere inside a package with a protective gas mix. The gas in the package helps ensure that the product will stay fresh for as long as possible.Food is different - so the gas composition is used to pack different food products. Red meat needs high oxygen to maintain the red colour, bread requires low oxygen to avoid mould and vegetables often need a three-gas mixture.
Features:
- Heavy Duty Stainless Steel Construction- for washdown food processing environments
- Quick Change Sealing Platens- changeovers within 15 minutes
- Sealing capacity: 1000-1800trays/hour
- PLC Controlled
- Fully automatic, Simple to Operate and Maintain
- Easily Integrated into Existing Processing Lines
Applications:
- Meat, Fish: fresh or cooked
- Fruit and Vegetables: whole, peeled or sliced
- Ready to Eat Meals: salads, sandwiches & pasta
- Baked Foods: cakes, cookies
- Dairy Products: cheeses, yogurt & creams
- Dry goods: nuts, dry fruit, powders, spices & mixes
- Salad Dressings & Sauces
Items | Atmosphere composition | Temperature | Shelf live (days) |
Fruit and vegetable | O2, CO2,N2 | 0-4℃ | 10-30 |
Cooked food | CO2,N2 | 20℃ below | 5-10 |
CO2,N2 | 0-4℃ | 30-60 | |
pasteurize | 80℃ | 60-90 | |
Baked food | CO2,N2 | normal | 15-60 |
CO2,N2 (desserts) | normal | 30-90 | |
Fresh meat | CO2,O2 | 0-4℃ | 7-30 |
CO2,O2 | 0-4℃ | 15-30 | |
Fish | O2, CO2,N2 | 0-4℃ | 15-30 |
Pictures from production line:
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