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Factory Price Of monosodium glutamate Msg
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Appearance:Colorless crystal
Molecular Formula: C5H8NO4Na
Molecular Weight: 169.11
CAS No.: 32221-81-1
Einecs No.: 205-538-1
HS Code: 29224220/21039000
Use: flavour enhancer, food additive approved for use in many countries
Stability: Stable. Incompatible with strong oxidizing agents.
monosodium glutamate, commonly known as 99%up monosodium glutamate and also called Sodium Glutamate, is a sodium salt of an amino acid (L-glutamic acid).monosodium glutamate is used to intensify flavors of foods and produced by a bacterial fermentation process with starch or molasses. It is not only a direct taste enhancer but also a complex flavor enhancer for gravies, meats, poultry, sauces.
Items | Standards |
PURITY | ≥80.0% |
TRANSMITTANCE % | ≥98.0% |
SPECIFIC ROTATION | +24.9°~ +25.3° |
CHLORID (Cl) | ≤0.1% |
PH | 6.7-7.5 |
LOSS ON DRYING | ≤0.5% |
IRON (Fe ) | ≤5PPM |
ARSENIC (As) | ≤0.05PPM |
LESD (Pb) | ≤0.1PPM |
SULPHATE (SO4) | ≤0.05PPM |
1. Having no direct nutritional value, 99%up monosodium glutamate(monosodium glutamate) can increase the flavor of food, which can raise people's appetite. 99%up monosodium glutamate(monosodium glutamate) also can enhance people's digestibility to food.
2. 99%up monosodium glutamate(monosodium glutamate) also can treat chronic hepatitis, hepatic coma, neurasthenia, epilepsy, achlorhydria and so on.
As a flavor and in the right amount,99%up monosodium glutamate(monosodium glutamate) can enhance other taste-active compounds, improving the overall taste of certain foods. 99%up monosodium glutamate(monosodium glutamate) mixes well with meat, fish, poultry, many vegetables, sauces, soups and marinades, and increases the overall preference of certain foods like beef consommé.