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- Поставщик: Guizhou,Qinjihuang,Food,Co.,Ltd.
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Характеристики
Product | Original flavours Huangba |
Sweetness | Unsweetened, slightly sweet |
Specifications | 300g/one, 48 / case |
Packing way | Vacuum packing + carton packing |
Raw material | Glutinous rice, soybean |
Additive | No additives are used |
Source area | Jinsha ,Guizhou ,China |
Product type | Cooked pastry |
Shelf life | Normal temperature for 10 months, 0-5℃ for 12 months |
Storage way | Ventilate room temperature or refrigerate |
Steamed
Slice the Huangba into 1cm thick. Place the torn corn husks on the bottom of the plate and put them in the steamer for about 20 minutes until they are soft and ready to eat. Be careful not to overlap, otherwise it is difficult to separate.
Panfry
Slice the Huangba into 1cm thick. Use a small amount of oil, open a small fire slowly fry, until completely soft can eat, pay attention to the fire is too big oil is easy to splash, also easy to paste, do not overlap two pieces, otherwise it will stick together.
Use fire to roast
Slice the Huangba into 1cm thick. Use an electric pottery oven, lightwave oven, or charcoal to heat and bake, turning, until completely soft and ready to eat.
Microwave heating
Slice the Huangba into 1cm thick. Place the torn corn husks on the bottom of the plate and microwave for about 1 minute. If it's still hard, it needs to be reheated until it's completely soft. Be careful not to overlap them all, or they'll stick together.
Vacuum independent packing
Each product is packaged in a food-grade high-temperature vacuum bag and then sterilized by cooking. Ensure a long shelf life without the addition of preservatives.
Carton transport packing
Each carton can hold 48 bags, the specific size can also be customized according to the needs.
Matters needing attention
1.Moisture will cause damage to the transport box;
2.Long-term high temperature will lead to product deterioration;
3.Trampling or excessive accumulation may damage vacuum bags and cause product deterioration.
2.Long-term high temperature will lead to product deterioration;
3.Trampling or excessive accumulation may damage vacuum bags and cause product deterioration.
Product Special Description
The Huangba is made of vacuum bags and is extermination at high temperature. No preservatives are used. Therefore, the vacuum bag may be broken in transportation, or high temperature and other conditions will lead to product deterioration.
For a better experience, if you find that the vacuum bag has been loosened and leaked before eating, do not eat it. If the vacuum bag is intact, but the product inside the bag deteriorates, please contact your dealer for free replacement, which will be borne by the manufacturer.
For a better experience, if you find that the vacuum bag has been loosened and leaked before eating, do not eat it. If the vacuum bag is intact, but the product inside the bag deteriorates, please contact your dealer for free replacement, which will be borne by the manufacturer.
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