Top Quality and Low Price Sweetener Polydextrose Food Grade In


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Product Description


Polydextrose is a safe dietary fiber made by mixing glucose, sorbitol, and citric acid. Originally developed as excipients
(inactive additives in food), these function as healthier low-calorie replacements for oils, fats and sugars.




Specification


content
specification
Loss on drying
≤4.0%
Residue on ignition
≤0.3%
Polydextrose(without ash)
≥90%
5-Hydroxymethyl furfural(without ash)
≤0.1%
Lead
≤0.0005%
1,6-Anhydrate-D-glucose(without ash )
≤4.0%
Glucose and Sorbitol(without ash)
≤6.0%
PH(10%Water Solution)
2.5-7.0
Yeast
≤50cuf/g
Mold
≤50cuf/g
Total bacteria
≤3000
Coliform
≤0.3mpn/g
Pathogenic.bacteria (salmonella,shigella,staphylococcus aureus)
Not



Новинки - Розница

0.0111 s.