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ALLERGENS LIST | AVERAGE NUTRITIONAL VALUES FOR 100 g | ||||
Cereals containing gluten | Presence | Energy | 1396 kJ – 335 kcal | ||
Eggs and derivatives | Presence | Fats of which satured | 21 g 19 g | ||
Soya | Presence | Carbohydrates of which sugar | 31 g 20 g | ||
Milk and derivatives | Presence | Proteins | 4,4 g | ||
Nuts | Cross Contamination | Salt | 0,27 g |
STORAGE AND SERVING INSTRUCTIONS | ||
TEMPERATURE | -18°C / 0° F | |
SHELF LIFE | 18 MONTHS |
SELLING UNIT PACKAGING | ||||||||
2 plastic trays closed with heat-sealed film and put into a customizable cardboard box. | ||||||||
Net Weight | Gross Weight | Servings per package | Size | EAN code | ||||
110 g / 3,88 oz | 137 g / 4,83 oz | 2 | 13,5 x 11,6 x h 4,3 cm | 8033120554643 |
PALLETIZATION (UK Pallet - 40' container) | ||||||||
Selling units per Master carton | Masters per layer | Total layers | Masters per pallet | Pallet height | ||||
8 | 16 | 22 | 352 | 235 cm |