Премиум натуральное чистое несоленое масло 82% по оптовым

Описание и отзывы

Характеристики

Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.

Place of Origin	Canada
Brand Name	unsalted butter
Product Type	unsalted butter
Age Group	Adults, Children, Old-Aged
Shelf Life	18 months (Frozen at -18°C)
Variety	Unsalted
Form	Solid
Weight (kg)	25
Applications	Baked goods, prepared foods, sauces, soups, and consumer and industrial packaging
Colour	Uniform, Light yellow
Flavor	Clean, fresh, no rancid or off flavors
Odour	No off odours
Schorched Particles	Disc A/B
Antibiotics	Absent
Foreign matters	Absent Chemical
Moisture	< 16,0%
Milk Fat	> 82,0%
Free Fatty Acids	< 0,6%