Fenugreek is a clover - like herb native to the Mediterranean, southern Europe and Western Asia. Fenugreek seeds taste a bit like maple syrup.Fenugreek seed extract preparation fenugreek seed extract was crushed, decocted in distilled water for 2 times, 1h each time, combined with 2 times of extract, after decompression concentration, spray drying, grinding, sieving hole diameter (180.0±7.6)μm(80 mesh), then fenugreek extract was obtained.