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Batch Pasteurizer
MEHEN has specialized in manufacturing Pasteurize Machine
for 15 years. We focus on research, development, and manufacture of complete machines for gelato and ice cream.
MEHEN Pasteurize Machine
are all computercontrolled with high efficiency and performance. It can mix, heat, age mixes, 9 preset program and 11 customized program available, an ideal machine for pasteurization, aging and storage of ice cream mix, or other mixture.
Pasteurize Machine Main Models: MIX30 MIX60 MIX120
1) Pasteurizing & aging combined
2) Digital indicator: shows the mixture temperature and the progress of the product
3) Tank size: 30L, 60L, 120L
4) Condenser of Ice Cream Pasteurizer : Air or water
5) Power supply: 220/380 Volt, 1/3 PH, 50/60 HZ
6) Certificate: CE, ETL
High Standard Material & Components of Pasteurize Machine
1) Compressor: Tecumseh from France
2) Expansion Valve: Danfoss From Denmark
3) Refrigerant: R404A
4) AISI 304 Stainless Steel
Characteristics of Pasteurize Machine :
1) Soft-cooking technology, free from burn.
2) Automatically keep fresh function (72 hours) after process is finished.
3) Up to four alarm temperatures for reminding per cycle.
4) Auto recovery function if power failure during running.
5) Production data print function (optional).
6) Rectangular tank with sloping bottom.
7) Thermometric control with electric probe.
The differences of Pasteurize Machine :
What we makes difference: e.g. The beater system of pasteurizer makes texture with good homogenizing. .
we have our own technology to prevent over-heating, so your mix will not burn.
Tec specs of Pasteurize Machine :
Modello | Capacità | Cond. | Tensione | Potenza installata | Dim. L/P/A | Dim.Imballaggio | Peso netto | Peso Iodro |
Model | Capacity | Cool. | Current | Installed Power | Dim. W/D/H | Packaging Dim. | Net weight | Gross Weight |
Modelo | Capacidad | Cond. | Voltaje | Potencia Instalada | Dim-A/P/A | Dim.embalaje | Peso neto | Peso Bruto |
ltr. | Volt/ph/hz | Kw | mm | mm | kg | kg | ||
MIX30 | 30 | Water | 220,380/3/50,60 | 4.35 | 440/1025/1100 | 600/1270/1295 | 177 | 256 |
MIX60 | 60 | Water | 220,380/3/50,60 | 6.75 | 440/1025/1100 | 600/1270/1295 | 191 | 280 |
MIX120 | 120 | Water | 220,380/3/50,60 | 9.75 | 620/1025/1100 | 730/1270/1295 | 246 | 348 |
General Introduction of Pasteurize Machine :
These high performance pasteurizers are computer-controlled machines designed to regulate both high temperature pasteurization at +85 c.d. and low temperature pastuerization at +65 c.d. In addition to ensure the gelato mix is bacteria free, the pasteurizing and ageing process activates and stabilizes the ingredients to improve the taste and texture of the finished product.
After-Sale Service:
We have service department which experienced in this business for 15 years. We shall give you professional advise:
http://www.mehen.com/profile/self/guarantee---service-terms-432c
Ice Cream Training Course:
We invite chef from gelato chain store,give one to one co urse, welcome to apply anytime
Export Standard Wooden Case