Машина для тостов теста макаронных

Описание и отзывы

Характеристики

commercial use bakery dough sheeter/ doug roller/ dough sheet forming machine for bread/ Puff pastry/ Egg Tart, Danish pastries, etc.

 

1. Brief introduction of bakery dough sheeter

 

This dough sheeter is also called dough roller/ dough sheet forming making machine, the main function is to make big round dough into thick dough sheet with many layers by rolling repeatedly, thus achieving soft and uniform effects. This machine is Specializd in making puff pastries like short bread, tart,meringue, Danish bread, flaky pastry, etc. Widely used in food processing factories, supermarket, bakery, western-style pastry shop,Cake shop,etc

 

2. Feature of bakery dough sheeter 

1. Multi-funcitons	Suitable for crisp food and spreading dough
2. Easy operation	Repeatly roll the dough sheet, and add some Shortening oil if needed
3. Best rolling effect	Min sheet thickness can be 1mm, very uniform
4. Folding structure	Easy to carry, saving space
5. Simple maintance	Each time after working, better Scrub with a cloth, no water pipe wash down

 

3. Parameters of bakery dough sheeter

Product name	Dough sheeter
Roller diameter	88mm
Roller rotating speed	133rpm
Rolling width	0-400mm
Conveyor belt length	2400mm
Conveyor belt width	630mm
Dough Sheet thickness	1-38mm
Max. Loading capacity	6.5kg
power	0.75kg
weight	280kg
Expended size	2100*650mm*1100

4. Detailed pictures of bakery dough sheeter

 

5. Final products of bakery dough sheeter

 

If you are just right looking for this bakery dough sheeter, just feel free to contact me by whatsapp/wechat:+8617803898260