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Automatic Cake / Cream Filling Machine / Cake Filled Machine
Our machine adopt high quality 304 stainless steel material,used to inject jam into cake, bread and other
products, simple and reasonable structure, easy to operate and adjust, convenient to take apart and clean, adjustable injection speed and quantity, high precision,. It is suitable to be used in middle or small food
factory, bakery and individual workshop.
Model | |
Hopper capacity | 20L |
Head end of cylinder | 370ml |
Voltage/power | 220v/ 0.03kw |
Weight(kg) | |
Depositing amount | 10-1000ml |
Max. depositing frequency | |
Material | Stainless steel |
Air pressure | 0.5-0.7MPa |
Air consumption | ≤0.15 m³/min |
Overall size (L×W×H)(mm) | 860*360*800 |
If you need further information, please contact us freely, we will do our best to cooperate with you.