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- Категории: Instant Soup >>>
- Поставщик: ANH,KIM,FOOD,PRODUCTION,JOINT,STOCK,COMPANY
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Описание и отзывы
Характеристики
Product Description
Five-spice slow-cooked black chicken soup is processed from small-sized whole black chicken and combines with herbal medicine Fructus Ziziphi Jujube, Goji berries, Rehmannia root, Codonopsis, Rhizoma Chuanxiong. According to the traditional cooking method, Cay Thi creates a dish with a unique flavor, delicious and nutritious. Five-spice slow-cooked black chicken is packed conveniently in a multilayered aluminum pouch easy to store and can serve as a regular meal for the family. It contains about 18 types of Amino Acids, Proteins, Lipid, Phosphorus, Iron, Calcium. It is one of the best soups for the whole family’s dinner.
SPECIFICATION | ||
item | value | |
Storage Type | Store in a cool, dry place, away from direct sunlight If pouch is damaged or looks unusually inflated, do not use the product. | |
Specification | Retort pouch | |
Shelf Life | 12 months | |
Manufacturer | AK FOOD | |
Ingredients | Bone broth, black chicken (30%), Fructus Ziziphi Jujubae (1.5%), Goji berries (1%), Rehmannia root (0.5%), codonopsis (0.5%), Rhizoma Chuanxiong (0.5%), salt, sugar, broth mix, flavor enhancer (E621) | |
Content | Bone broth, black chicken, Fructus Ziziphi Jujubae, Goji berries, Rehmannia root, codonopsis, Rhizoma Chuanxiong, salt, sugar, broth mix, flavor enhancer (E621) | |
Address | Ho Chi Minh City | |
Instruction for use | Ready to eat, taste better when served hot, reheat in two ways. Way 1: Put the product without unpacking in the boiling water for 3-5 minutes. Way 2: Pour product into a microwave - safe bowl and cover. Heat on high for 1 - 2 minutes. Let the bowl stand for 30 seconds before removing from the microwave. Stir again before serving. Microwave ovens may vary, adjust heating time as needed. | |
Place of Origin | Vietnam | |
Ho Chi Minh City | ||
Brand Name | Cay Thi | |
Model Number | 007/AK/2020 | |
Primary Ingredient | Black chicken, Fructus Ziziphi Jujubae, Goji berries, Rehmannia root, codonopsis, Rhizoma Chuanxiong | |
Product Name | Slow-cooked Black Chicken with Five Spices Soup | |
Certification | 1. ISO 9001: 2015 2. ISO 22000: 2018 3. HACCP 4. VIETGAP 5. Certificate of compliance with Food safety regulations | |
Feature | 1. Ready to eat 2. Use 100% fresh ingredients 3. No preservatives 4. Color: natural color, no added color | |
Packaging | 24 units/ carton | |
Taste | Taste Great | |
MOQ | 01 container 20 feet = 846 Carton box = 20,304 Unit | |
Product Type | Ready to eat Soup | |
Color | Natural Color | |
Net Weight | 380gr | |
Flavor | Black Chicken with Five Spices | |
Payment method | L/C, T/T | |
Logistics mode | Ocean | |
Nutrition facts | ||||
NAME | UNIT | PUBLISHED RATE | ||
Carbohydrate | g/380g | 8.3 – 15.4 | ||
Lipid | g/380g | 4.1 – 7.7 | ||
Protein | g/380g | 14.0 – 26.0 | ||
Calorie | kcal/380g | 126.3 – 243.5 | ||
Production Process
RAW INGREDIENTS
Broken rice: AK FOOD selects Grade 1 broken rice from standard suppliers in the market.
Protein: meats such as pork, beef, fish, shrimp,…
AK FOOD raises black chickens on the company’s farm. The farm is located in Tien Giang province. The farm reaches VietGAP standards: location, barns, food and beverage, breeding animals, process of caring and disease management.
Vegetables: Vietgap qualified suppliers provide squashes, carrots, peas,.. to AK FOOD. Product color is made totally from natural vegetables – NO ARTIFICIAL COLOR.
Seasoning ingredients such as salt, sugar, Kiddy cooking oil (sesame oil, salmon oil, soybean oil).
Micronutrients: calcium sauce from eggshells, vitamin B (B1, B6), vitamin D from standard suppliers.
THE PRELIMINARY PROCESSING AND MIXING
THE PRELIMINARY PROCESSING
AK FOOD will prepare the raw ingredients, ensure materials are clean:
For meats: washed, drained, and minced.
For fish/eel/chicken: washed, steamed, boned, and shredded.
For vegetables: washed, drained, peeled, and chopped.
For broken rice: rinsed, and drained.
For meats: washed, drained, and minced.
For fish/eel/chicken: washed, steamed, boned, and shredded.
For vegetables: washed, drained, peeled, and chopped.
For broken rice: rinsed, and drained.
MIXING
AK FOOD will mix all kinds of ingredients with vegetables, broken rice and spices according to each formula meal. We ensure the balance between the main food groups (Carbohydrates, Protein, Fats, Vitamin – minerals and fibre) good for health.
PACK
The mixture of ingredients after mixing will be extracted into 4-layer aluminum retort pouch via an 8-step automatic packaging production line:
Step 1: pick up the retort pouch.
Step 2: print date (date, time, production batch)
Step 3: open the retort pouch.
Step 4: extract dry ingredients.
Step 5: fill the broth.
Step 6: deaerate, seal the retort pouch for the first time.
Step 7: seal the retort pouch for the second time.
Step 8: cool the press line and produce products.
The product broth will be divided into 2 types of broth depending on the product:
– Bone broth: stewed from tube bones, chicken bones.
– Vegetable broth: stewed from white radish, corn, and sugar cane.
Step 1: pick up the retort pouch.
Step 2: print date (date, time, production batch)
Step 3: open the retort pouch.
Step 4: extract dry ingredients.
Step 5: fill the broth.
Step 6: deaerate, seal the retort pouch for the first time.
Step 7: seal the retort pouch for the second time.
Step 8: cool the press line and produce products.
The product broth will be divided into 2 types of broth depending on the product:
– Bone broth: stewed from tube bones, chicken bones.
– Vegetable broth: stewed from white radish, corn, and sugar cane.
PRODUCT QUALITY INSPECTION
Products are transferred to the digital scale and passed through the X-ray machine to detect and remove underweight products or products that have impurities inside.
STERILIZATION AND COOL DOWN
STERILIZATION
When products meet quality standards, it will be sterilized at 121 degrees Celsius for 40 minutes. The raw ingredients are cooked inside a retort pouch to remain the best nutrition for the customers.
COOL DOWN
After the sterilization step, retort pouches will be cooled and dried by a specialized dryer machine.
Quality Control Process
Company Profile
Certifications
Why Choose Us
PACKING AND DELIVERY
- 01 container 20 feet = 846 Carton box = 20,304 Unit.
- 01 container 40 feet = 1,692 Carton box = 40,608 Unit.
- 24 pcs/carton
FAQ
1. Who are we?
We are based in Ho Chi Minh, Vietnam, start from 2009, sell to Domestic Market(90.00%), Oceania(10.00%). There are total about 501-1000 people in our office.
2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3. What can you buy from us?
Fresh Porridge, Nutritious Soup, Slow-Cooked Black Chicken Soup, Achaki Instant Porridge
4. Why should you buy from us not from other suppliers?
AK FOOD is the leading manufacturer, distributor, and supplier of nutritious food products in Vietnam.
We are perpetually strict in selecting partners that supply raw ingredients.
We proudly provides high-quality products to customers.
5. What services can we provide?
Accepted Delivery Terms: FOB；
Accepted Payment Currency: USD;
Accepted Payment Type: T/T;
Language Spoken: English
We are based in Ho Chi Minh, Vietnam, start from 2009, sell to Domestic Market(90.00%), Oceania(10.00%). There are total about 501-1000 people in our office.
2. How can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3. What can you buy from us?
Fresh Porridge, Nutritious Soup, Slow-Cooked Black Chicken Soup, Achaki Instant Porridge
4. Why should you buy from us not from other suppliers?
AK FOOD is the leading manufacturer, distributor, and supplier of nutritious food products in Vietnam.
We are perpetually strict in selecting partners that supply raw ingredients.
We proudly provides high-quality products to customers.
5. What services can we provide?
Accepted Delivery Terms: FOB；
Accepted Payment Currency: USD;
Accepted Payment Type: T/T;
Language Spoken: English
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