Высококачественный комнатный угольный гриль для барбекю бездымный
- Категории: Restaurant Furniture >>>
- Поставщик: Weihai,Modi,Trading,Co.,Ltd.
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Описание и отзывы
Характеристики
Product Description
korean restaurant table top bbq grill smokeless charcoal bbq grill
Using oil-fire separation and forced internal circulation and forced secondary combustion technology, oil-fire separation can effectively prevent the carcinogen from being produced. The inside of the furnace body is equipped with a fume filter net, which has its own smoke elimination and purifying function, and the smoke exhausting effect can reach 95%. A small amount of residual soot can be discharged outside through the indoor ventilation and exhaust device, and the purpose of the gas exchange is to remove the indoor pollution. Air, regulate temperature, humidity and sensation. There is no need to install a conventional upper and lower exhaust pipe.
Precautions:
1. Add a proper amount of water (about one-third) to the basin before use. If the barbecue time is long, check if there is still water.
2. The amount of charcoal in the charcoal pot should be about 5 cm. The charcoal is about 6 pieces (the carbon pot is usually about two-thirds). Don't put too much carbon. The charcoal should be burnt red and served on the table.
3. When the barbecue is started, the blower is turned on, and the fan is turned on. The fan is in a state of both smoking and charcoal.
4. After the meat is fully roasted, place the meat on the edge of the baking tray with a piece of lettuce leaves. If you allow, you can remove the charcoal basin to avoid drying for a long time to reduce the life of the baking tray.
5. When decorating, it is best to install a small ventilation fan above each grill. The purpose of the air exchange is to remove the dirty air from the room and adjust the temperature, humidity and sensory effect.
6. Clean the oven in time after using the Korean BBQ.
1. Add a proper amount of water (about one-third) to the basin before use. If the barbecue time is long, check if there is still water.
2. The amount of charcoal in the charcoal pot should be about 5 cm. The charcoal is about 6 pieces (the carbon pot is usually about two-thirds). Don't put too much carbon. The charcoal should be burnt red and served on the table.
3. When the barbecue is started, the blower is turned on, and the fan is turned on. The fan is in a state of both smoking and charcoal.
4. After the meat is fully roasted, place the meat on the edge of the baking tray with a piece of lettuce leaves. If you allow, you can remove the charcoal basin to avoid drying for a long time to reduce the life of the baking tray.
5. When decorating, it is best to install a small ventilation fan above each grill. The purpose of the air exchange is to remove the dirty air from the room and adjust the temperature, humidity and sensory effect.
6. Clean the oven in time after using the Korean BBQ.
Detailed Images
korean bbq restaurant supplier korean bbq exhaust smokeless tabletop korean bbq grill
Commercial Tabletop Smokeless Korean Charcoal BBQ Grill
High - temperature corrosion and rust - proof high - quality stainless iron
The roasting furnace is made of thickened stainless steel, which greatly enhances the service life of the roasting furnace
The roasting furnace is made of thickened stainless steel, which greatly enhances the service life of the roasting furnace
Product Name | Korean Tabletop Smokeless Charcoal Grill |
Usage | Korean BBQ |
Size | 53*39*39CM |
Material | Stainless Steel |
Packing & Delivery
FAQ
Q1: Can we buy a sample test?
When you place more than 100 sets, we will be exempt from the sample fee
Q2: What kind of transportation do you have?
We have a special channel for international express agent, ,samples issued FEDEX, DHL, TNT, EMS, so that the freight is less than 40% of the official price.
Q3: In which countries is your customer located?
Many of our customers come from: China, Vietnam, Singapore, USA,Canada,EU,Australia,Philippines, Indonesia,
Philippines,Cambodia,Malaysia, Japan and other countries with more Chinese, but also exported to Australia, the United States, the United Kingdom, Canada and other countries.
Q4:When can we get the product?
Samples are shipped within 36 hours, and dozens of products are shipped within 6~15 days.
Q5: Do you offer guarantee for the products?
Consumables are: the heating plate of the electric oven, the wire rope of the barbecue exhaust pipe, barbecue plate
In addition to consumables, other products can guarantee the quality for one year. If the product has quality problems after receiving the goods, we will re-send new products to you.
Q6: How can we contact you quickly?
customer service 17 hours online
When you place more than 100 sets, we will be exempt from the sample fee
Q2: What kind of transportation do you have?
We have a special channel for international express agent, ,samples issued FEDEX, DHL, TNT, EMS, so that the freight is less than 40% of the official price.
Q3: In which countries is your customer located?
Many of our customers come from: China, Vietnam, Singapore, USA,Canada,EU,Australia,Philippines, Indonesia,
Philippines,Cambodia,Malaysia, Japan and other countries with more Chinese, but also exported to Australia, the United States, the United Kingdom, Canada and other countries.
Q4:When can we get the product?
Samples are shipped within 36 hours, and dozens of products are shipped within 6~15 days.
Q5: Do you offer guarantee for the products?
Consumables are: the heating plate of the electric oven, the wire rope of the barbecue exhaust pipe, barbecue plate
In addition to consumables, other products can guarantee the quality for one year. If the product has quality problems after receiving the goods, we will re-send new products to you.
Q6: How can we contact you quickly?
customer service 17 hours online
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