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Premium Japanese sake - Daiginjo
Products Introduction
Daginjo is the highest quality sake brewed from rice which has polished to over 50% of its weight, koji (moulding rice) and water.(It may contain all of these ingredients plus brewing alcohol.)
This process needs high level skills to SAKE breweries.
We mean Daiginjo is an artifact of JAPANESE SAKE made by top brewing skills.
This process needs high level skills to SAKE breweries.
We mean Daiginjo is an artifact of JAPANESE SAKE made by top brewing skills.
Daiginjo has normally pleasant fruity aromas, and it still retains its fragrant aroma in your mouth.
It is paired with Japanese food of course, but also French.
It is paired with Japanese food of course, but also French.
We sell about 100 brands of Daiginjo from all over JAPAN, so we can fulfill your various request.
INGREADIENT: Rice, Rice Koji, (Brewing alcohol)
ALCOHOL CONTENT: 11.0%-18.0% ABV
TASTING NOTE: AROMA- Fruits, Flower
TASTE- Light
FOOD PAIRING: Carpaccio, Salad, Sashimi, Boiled chicken, Antipasto, Fruits, Cheese cake
For Aperitif, as a dessert and a gift
ALCOHOL CONTENT: 11.0%-18.0% ABV
TASTING NOTE: AROMA- Fruits, Flower
TASTE- Light
FOOD PAIRING: Carpaccio, Salad, Sashimi, Boiled chicken, Antipasto, Fruits, Cheese cake
For Aperitif, as a dessert and a gift
Japan stretches from the cold northern island of Hokkaido down to the tropical islands of Okinawa.
So the various regions throughout Japan have very different climates and food traditions.
These differences are used to produce a wide variety of sake flavors and styles.
Individual breweries also have their own histories, traditions and techniques, which contribute to the unique personalities found in each sake brand.
Individual breweries also have their own histories, traditions and techniques, which contribute to the unique personalities found in each sake brand.
Regular Size | Large Size | |
Volume | 720ML | 1800ML |
Unite | 12/6 | 6 |
Package | Bottle | Bottle |
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Company Profile
OKANAGA. CO., LTD. was established in 1884. Ever since, we have striven to pursue the profoundness of SAKE with food as a rich dietary culture and succeed it to the next generation.
We handle more than 120 SAKE brands all over JAPAN, and furthermore we have been cooperating with each brewery on the management and the improvement of their SAKE qualities.
We started to export JAPANESE SAKE to the world as a leading company in 1984,and now the business has expanded to about 30 counties.
We do our utmost and use refer containers to deliver SAKE in the best condition.
Not only JAPANESE SAKE but we also provide a wide variety of SAKE(LIQUEUR, SHOCHU, BEER and the other SPIRITS)
We handle more than 120 SAKE brands all over JAPAN, and furthermore we have been cooperating with each brewery on the management and the improvement of their SAKE qualities.
We started to export JAPANESE SAKE to the world as a leading company in 1984,and now the business has expanded to about 30 counties.
We do our utmost and use refer containers to deliver SAKE in the best condition.
Not only JAPANESE SAKE but we also provide a wide variety of SAKE(LIQUEUR, SHOCHU, BEER and the other SPIRITS)
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