Поделиться:
1.Product Advantage
1. Factory price
2. Enough stocks for fast delivery
3. Easy for transportation and preservation
4. Tasty and healthy
5. ISO, BV
2.Three different products
3. How to eat it
Fry the prawn crackers in boiling oil at 180~200°C, take them out when float.
Tips Please keep the prawn crackers dry, and once they have got damp and limp, dry them in the
sun or on the oven before frying for good effect.
4. Why buy from us?
1. Top quality and services
2. Golden supplier with good credit and reputation
3. Factory prices and enough stocks.
4. Fresh raw materials because we are near the sea
5. ISO22000 and ISO9001 certificated